Desserts

Desserts

Lemon Tart£5.25

Served with raspberry fool

Baked egg custard tart £5.95

Nutmeg crème anglaise and vanilla ice cream

Apple and blackberry crème brulée£5.25

Cinnamon tuille

Orange and white chocolate cheesecake£5.95

Dark cherry compote

Dark chocolate parfait£5.25

Caramelised banana puree, nut brittle

The old vicarage cheeseboard£7.25

Served with homemade chutney, celery, apple and grapes

Dessert Wines

Maury Grenat 2006£4.95

Compliments cheese and chocolate dishes

Chateau du Levant Sauternes 2005£5.95

Ideal accompaniment to fruit based lighter desserts

Cognacs

Hennesy£4.50

Hennesy Fine de Cognac£4.50

Hennesy XO£10.00

Liquor Coffees

Irish coffee – Whiskey£5.95

Baileys coffee – Baileys£5.95

Calypso coffee – Tia Maria£5.95

Italian coffee – Amaretto£5.95

Brandy coffee – Brandy£5.95